This is a sponsored post written by me on behalf of PB2 Foods. All opinions are entirely my own Wouldn’t you agree that just about anyone would love to wake up to a freshly baked batch of Peanut Butter and Chocolate Spread Rolls? Mmhm! My…
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This is a sponsored post written by me on behalf of the Minerva Dairy. All opinions are entirely my own. Grilled Cheese Bacon and Creamy Avocado Sandwich with sun-dried tomatoes was a burst of flavors. Can we all agree that grilled cheese sandwiches are the…
This is a sponsored post written by me on behalf of PB2 Foods. All opinions are entirely my own.
No Bake Sweet Fruit Pizza recipes are slices of heaven. I say recipes because there are many options to create an incredible sweet pizza.
They are delicious, beautiful, and effortless to make. I have a feeling that most of you are going to agree that this makes an excellent and unique dessert. Well, let us be real, this is a type of tart, but isn’t it so much fun calling it a pizza?!
You may use any fruit in season, of course. Also, you can create different cookies such as chocolate and peanut butter, sugar cookies, or stick toa fantastic and classic peanut butter cookie crust
I have partnered with PB2 Foods for a year to bring you the tastiest, out of the box and simple recipes using their products.
I have made so many amazing recipes with their products, but one that I had not published before was a sugar-free, low-carb, flourless mug cake. It was scrumptious. I must post that one real soon.
You can also find PB2 Gluten-free Chocolate Waffles on my blog as well as a comforting vegetarian meal, Tofu and Veggie Stir-Fry with Peanut Butter Sauce.
With that being said, I have this tasty No Bake Sweet Fruit Pizza for you guys. The video is straight to the point as all my other videos are. You can easily follow along and make it yourself as well.
Other than this topping, you could make caramelized apples or pears for the upcoming fall season or S’mores with Peanut Butter. Now, do not you agree that those versions sound incredible? My mouth is certainly watering. I love the flavors of fall.
However, since we are still blessed to have summer berries, I have created this colorful fruit pizza with a slightly sweet, chilled cream cheese with a hint of the flavor of peanut butter.
If you have a chance, please check out my partner’s website for more terrific products.
No-Bake Sweet Fruit Pizza recipes are slices of heaven. I say recipes because there are many options to create an incredible sweet pizza. They are delicious, beautiful, and effortless to make. I have a feeling that most of you are going to agree that this makes an excellent and unique dessert. Well, let us be real, this is a type of tart, but isn’t it so much fun calling it a pizza?!
Sweet Pizza Base:
- 1 cup almond flour
- 1/2 cup roasted unsalted peanuts, chopped
- 2 tablespoons cacao powder
- 3 tablespoons confectioners swerve, sweetener
- 2 tablespoons PB2 Powder
- 2 tablespoons monk fruit syrup
- 1/2 teaspoon vanilla extract
- 2 tablespoons coconut oil
- 1/8 teaspoon sea salt
- 4 oz cream cheese, softened
- 3 oz heavy whipped cream
- 2 tablespoons confectioners swerve, sweetener
- 1 tablespoon PB2 Powder
- 1/2 teaspoon vanilla extract
- Mixed Berries— blueberry, blackberry, raspberry, and strawberry.
- 1/2 tablespoon confectioners swerve
- Fresh Mint
Line a cake pan,
skillet, or springform pan with parchment paper. If you wish for pizza look than
I recommend a circular pan.
- The almond flour, cacao powder, chopped peanuts, PB2 powder, salt, the monk
fruit syrup, vanilla extract, and coconut oil stir the mixture in between each
- Using your fingers mix until it comes together into a sticky dough.
- Press the dough evenly along the bottom of the prepared pan. You may brush the bottom of the
pan or a skillet so the parchment paper could stick better without moving.
- Chill the base in the fridge for roughly 10 minutes.
- Using an electric mixer, combine softened cream cheese, whipped cream, Swerve sweetener, PB2 powder, and vanilla extract.
- Mix until smooth and thick in texture.
- Pull the pizza base out of the fridge and spread evenly filling then put it back in the fridge for ten more minutes.
- Wash and pat dry berries, or any other the fruit you have chosen to use.
- Distribute fruit evenly on the top of the sweet filling.
- Dust with a bit of Confectioner Swerve and garnish with fresh mint.
- Allow to rest and chill in the fridge for approximately 30 minutes before serving.
- You may use any sweetener that you prefer.
- If you are allergic or sensitive to peanuts, please use alternative products such
as unsalted chopped almonds, and PB2 Almond Powder The outcome will be
slightly different but nonetheless very tasty.
This is a sponsored post written by me on behalf of PB2 Foods. All opinions are entirely my own. Tofu and Veggie Stir-Fry with Peanut Butter Sauce is such a fantastic dish; it’s going to make you crave it over and over again. This meal…
— Using Kingsford Hardwood Pellets This post is sponsored by Kingsford. The opinion and text are mine. Cooking a whole family meal on the grill is not only a time-saver but also a very delicious way to prepare food. On top of that, you can create…
This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine. #GetMovingwithJimmyDean #CollectiveBias
Stress-Free Breakfasts with Jimmy Dean® products are the best. It’s simple, flavorful, my family loves it and did I mention that it’s stress-free guaranteed? Oh, yes!
Jimmy Dean® brand has been supplying high-quality family-favorites for 50 years so why don’t you Let Jimmy Dean® products help take some of the hassles out of hectic mornings.
I imagine every parent has their hands in the air because that is a fact and the truth.
Well, to be honest, I am not a morning person. Most of my mornings are: ”do not ask me anything before my first cup of coffee”. Ask anyone and they will tell you the same.
I am only speaking the truth here as a mom of three for the last 19 years of my life.
Jimmy Dean® brand offers a huge selection of ready-to-eat frozen breakfast favorites, that are sure to please everyone in the family.
I must tell you that Stress-Free Breakfasts with Jimmy Dean products are a blessing in disguise. Honestly!
My husband and I as well as our children really enjoy Jimmy Dean’s products if you could not tell already.
I do not have the time to prep breakfast from scratch all the time. We just rush out of the door three out of five days of school.
With that being said, It’s my morning lifeline if we are late for school and it makes a wonderful after school snack.
Have you guys tried Jimmy Dean® Meat Lovers Breakfast Bowl, 7oz or Jimmy Dean® Pancakes & Sausage on a Stick, Original, 12ct?
I don’t know about you, but Jimmy Dean® Meat Lovers Breakfast Bowl is a wonderful quick brunch idea.
The meatiest of breakfast bowls – bacon & sausage come together with eggs, potatoes, and cheese.
It is phenomenal to start your day or for those “breakfast for dinner” nights with 23g of protein per serving (check the packaging for full nutritional information).
When I am busy with deadlines and when I do not have time to cook for myself, I’ve had Jimmy Dean breakfast bowls made in front of me many times. We are totally recommending it.
All you have to do is follow simple instructions that you will find on the box. It is that easy.
By the way, I just love Jimmy Dean® Meat Lovers Breakfast Bowl. They are truly really flavorful!
Of course, my lovely boys are obsessed with Jimmy Dean® Pancakes & Sausage on a Stick— Which is Fun way to start the day, great for breakfast or a snack with 6g of protein per serving.
As well as Jimmy Dean® Sausage, Egg & Cheese Croissant Sandwiches— Complete with savory sausage, fluffy eggs & melty cheese. It is absolutely perfect for breakfast or a snack with 13g of protein per serving.
Also, you can check the packaging for full nutritional information once you get it.
If you did not know, these products are available at Walmart’s everyday low prices in the food freezer section of the breakfast aisle. You cannot miss it.
Let me know what you guys think below in the comments and cheers to stress-free breakfasts!
Hey, if you get the Stress-Free Breakfasts with Jimmy Dean, please tag me on Instagram.
@sandraseasycooking with the hashtag #sandraseasycooking.
Thank you so much in advance for all your support. Do not forget to connect on social media with me.
I love seeing your creativity and hearing your thoughts.
Saving the Day with Danone® Products at Publix! This post is sponsored by Danone North America. The opinions and text are all mine. A Waffle Breakfast Board would not be complete without the signature sides of luscious fruits, yogurt, homemade granola, and jam. My family…
This post is sponsored by RITZ Crackers. All opinions are entirely my own. No-Bake Chocolate Almond Butter RITZ Bars are easy, tasty and fantastic to serve over the holiday season. I have made this type of no-bake bar many times. What I love about this…
This is a sponsored post written by me on behalf of Cacique®. All opinions are entirely my own.
Chorizo Chili Tater Tots Casserole is one amazing dish to serve any time of the year, especially during parties.
Whether you are showing how to pull together the ultimate Game Night spread or perhaps presenting a tailgating must-have, the possibilities are truly endless.
Well, I partnered with Cacique® to create this easy dish using their fantastic and quite tasty Fully Cooked Chorizos.
Which is made with authentically seasoned premium pork shoulder and ready to eat in just minutes with zero mess.
So, when it comes to game night, Chorizo Chili Tater Tots Casserole is one dish that we undeniably enjoy.
To be honest, it takes just a few convenient, delicious and authentic ingredients to create this amazingly appetizing casserole for your family and friends.
That being said, game night or not this could be one phenomenal weeknight dinner put together in no time.
To round out my tasty spread, I served crunchy corn chips with Cacique® Jalapeño Queso Dip.
That’s alongside my Chorizo Chili Tater Tots Casserole. That was extremely delightful, to say the least.
I finished the dish with a drizzle of Cacique® Spicy Jalapeno sour cream.
Cacique® Fully Cooked Chorizo is a great go-to when you want to pull together a quick, delicious and authentic Mexican meals.
In addition, not only is it made with premium ingredients, but it also has no additives and nothing artificial.
Therefore, pick some up and make this Tater Tots Casserole or get creative with it and let me know what you whip up!
Cacique® Fully Cooked Chorizos are Available in Four Delicious Varieties;
Premium Pork Shoulder, Chorizo with Eggs, Chorizo with Bacon & Potato and Chorizo with Queso.
How to Enjoy:
In short, simply heat in the microwave, oven or stovetop for as few as 3–4 minutes and enjoy.
In addition, from breakfast during the morning rushes to taco night to game day.
Cacique® Fully Cooked Chorizos are the perfect filling – or delicious all on their own!
Most importantly, use anywhere you would typically enjoy chorizo. Whether adding protein to tacos, or stuffing burritos.
Maybe enchiladas or even serving a dip for tortilla chips.
If you try Chorizo Chili Tater Tots Casserole or any other recipe from my blog, please tag me on Instagram. @sandraseasycooking #sandraseasycooking
- 2 packs Cacique® Fully Cooked Chorizos
- 16 oz Chili Beans
- 10 oz Cacique® Queso Fresco Cheese
- 2 cups Tater Tots
- Mexican Style Sour Cream, Cilantro Lime
- Chopped Parsley or Cilantro
- Heat oven to 375 degrees Fahrenheit.
- Follow the instructions on the back of the Cacique® Fully Cooked Chorizos; Heat in the oven-safe dish or pan. I used a Dutch oven with a fitted lid.
- After you heat the chorizo add chili beans and mix it well to combine.
- Crumble cheese on the top, then in one layer place tater tots next to each other.
- Slightly press potatoes down, cover the dish with the lid and bake for 15 minutes in the preheated oven.
- After 15 minutes, remove the lid and turn the oven broiler on medium temperature.
- Bake casserole under the broiler for an additional 5 minutes or until potatoes are crunchy and the casserole is bubbling. Make sure to stand by so it does not burn.
- Garnish with an equal drizzle of Mexican Sour Cream and chopped parsley or cilantro.
This is a sponsored post written by me on behalf of the Minerva Dairy. All opinions are entirely my own. What a better way to start September than with warm and appetizing sage and brown butter gnocchi. This delightful dish screams comfort food to me. Fall food…