Tasty, family-friendly, and super Easy Baked Tortellini recipe is just what you need when you are a busy parent, a student, or just a preoccupaied person in general.
My family and I, love a good Italian meal, just in case you haven’t noticed in the 5 years that I’ve been blogging.
I have so many pasta recipes that it’s not even a joke, however, everyone needs one more pasta recipe, right, right?
So, my dear readers, today I am sharing my Easy Baked Tortellini -filled with prosciutto and cheese, mixed with CLASSICO® Red Sauce, and topped with an Italian cheese blend and toasted breadcrumbs.
With that being said, you can seriously use any pasta on hand!!! Ravioli, macaroni, fusilli or rotini…
Often, I would prepare this exact meal with fettuccine, or saute a pound of ground beef, pour Classico® Red sauce over it, mix it with cooked pasta, add loads of cheese and bake for 15 minutes.
The easiest and the yummiest dinner ever. The best part is, if you have “any” leftovers, pack them for work/school lunch the next day.
CLASSICO is passionate about using the finest ingredients and they are sharing tasty recipes on their website. So, now the team at Classico challenging you to “make it your own” and share with them your tastiest recipes made of course with Classico’s delicious sauces.
The Mason jar is an important part of the rich heritage of the CLASSICO® brand as it helps to ensure each jar of sauce brings an authentic taste to your dinner table. If you decide to make this yummy dinner, Easy Baked Tortellini recipe, please tag me on Instagram @sandraseasycooking. You can even DM a pic of the dish you made. I would love to see it!
Thank you for all your love and support! Happy Cooking!!!