Chop and slice all the ingredients and season with a pinch of salt.
Mix, Lemon dressing, and season according to your taste.
Drizzle lemon dressing over the salad, and lightly toss. -Read the notes
Recipe Notes
If you are bringing a salad to work-lunch, do not add dressing, pack it in the little jar or container. I would suggest getting avocado just a tad harder if you are not planning to eat it right away.