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Java Chai Latte Recipe

Java Chai Latte

Course beverage
Keyword coffee, breakfast, drink, beverage
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 Serving
Author Sandra | Sandra's Easy Cooking

Ingredients

First Version:

  • 1.5-2 tsp. Java Chai Tea Blend
  • 4 Oz Milk
  • Sweetener to taste

Second Version:

  • 1.5-2 tsp. Java Chai Tea Blend
  • 5 oz Skim Milk/split in half
  • Sweetener to taste

Instructions

  1. Make according to your Espresso machine

Second version

  1. In a pot add milk with sugar/sweetener to taste and Java chai tea Blend.
  2. Let it simmer on low temperature until hot, about 3-5 minutes, but do not let it boil. Turn off the heat, cover and let it steam up under the lid for next 2-3 minutes.
  3. While you are waiting for Chai/milk tea to develop a flavor, in another pot add remaining milk and with hand frother, froth milk until the foam is developed.
  4. Strain the milk tea/Chai through a small fine tea strainer, and in the cup.
  5. Add frothed milk, stir and enjoy!

Recipe Notes

[amazon_link asins='B07H3C2TJ1,B007K9OIMU' template='ProductGrid' store='welcosblog00b-20' marketplace='US' link_id='71d61f82-192b-4894-863f-01db7ff25b62']For those upcoming hot days, you can add ice cubes, and enjoy Java Chai Ice Latte!