Clabber Girl® Baking Powder and Crisco® All-Vegetable Shortening have sponsored this post. All opinions, content, and images are mines.
When it comes to sweet and tasty treats without spending too much time in the kitchen, baked donuts come to my mind. These are such an incredible dessert, but also simple, versatile, and family-friendly.
Now that we have Autumn here, baking is one the best activities in my opinion over this amazingly beautiful season. I partnered with Clabber Girl® Baking Powder and Crisco® All-Vegetable Shortening for this post to showcase how I use these products in my recipes. You can check more recipes on the Baked at Home website.
I love partnering with brands that are not only a staple of my home but so many more. If you have not heard, Clabber Girl Baking Powder is the #1 brand of baking powder in America.
Well, since 1850, the brand has been known as an expert in baking ingredients and has been beloved by bakers for generations.
When it comes to Crisco, it has been an essential part of the kitchen and has helped improve the quality of your meals for over 100 years.
Crisco is a versatile ingredient that adapts to your cooking style. Both Clabber Girl® Baking Powder and Crisco®’s Shortening are brands that we can surely trust. My daughter is the baker in our house, but my boys enjoy baking as well.
With that being said, this is such a fun way to get your kids in your kitchen and spend some time with them baking, laughing, and making memories!
If you decide to make this recipe place tag me@sandraseasycooking, Clabber Girl® Baking Powder, and Crisco® All-Vegetable Shortening to show us your delicious creation.
Thank you for your support!