This post is sponsored by Mission Foods. The opinions and text are all mine.
An air fryer is one of my favorite kitchen appliances, so I thought to use Mission® Tortillas and create these simple vegetarian air fryer mushroom and cheese taquitos.
Don’t you just love the way these taquitos look?
Not only are you going to love the taste and texture, but they are super easy to prep, plus you will not miss the meat factor at all.
Obviously, these are cooked in an air fryer, however, you can easily use your skillet or bake them in the oven.
Ever since I started my low-carb journey, I began experimenting with different recipes, and I enjoyed making my meals using Mission Foods Carb Balance tortillas. I love that they are keto-friendly, soft, and taste so good! It’s the perfect solution for any picky eaters out there.
If you did not know already, you can find Mission tortillas in the bread or Mexican/multicultural foods aisle at Publix.
I like that they have so many options for anyone’s taste and dietary needs; gluten-free tortillas, protein tortillas, whole wheat tortillas, low carb tortillas, low-calorie tortillas, and smaller street taco-sized tortillas.
Anyway, I thought it would be an excellent substitution for shredded taco chicken if I used King oyster mushrooms. I love mushrooms, so this was very flavorful.
Just in case you are unable to find King oyster mushrooms, I would suggest shiitakes, which are easier to find and less expensive, and just as delicious.
I will love it if you try this recipe. During the Be the Best You promotion going on now through 2/20/21 at Publix, you can get a few packs of Mission Tortillas, whichever you prefer, and create a delicious meal with 55¢ off any one (1) Mission Carb Balance, Protein, Gluten Free or Organic Tortillas 8–20 oz.
Pick up the 1/23 Extra Savings flyer in-store to find out more or access it online here!
If you make Air Fryer Mushroom and Cheese Taquitos or any other recipe, please tag me on instagram @sandraseasycooking. Thank you!