Happy April 1st and April fools’ Day!!! I love, love, love April! I don’t know why, perhaps because I love Springtime. For me, Spring starts in April!
No April fools’ tricks today, just delicious smoothie to celebrate this time of year, and it actually very good and nutritious.
School started yesterday and as much as it was relaxing to snuggle and sleep longer, it was that much cray-cray. I know, nobody said that having three kids is easy so there you go, I have to go with the flow… adapting! But I am happy that they are back; I am very thankful that teachers existing!
Anyhow, the first day of school after 2 weeks of Spring break was so chaotic. Seriously, I was about to take a bucket of water like mad women aka Madea and splash on my kids. 5 minutes, turned to 10, then 15…I mean, really? I am saving that bucket of water after the Summer break!
I woke up pretty early and made this smoothie… I thought nothing could wake them up like sounds of musical blender… HA! Oh boy, I got that fact wrong! Those kids would sleep even if the rocks were falling from the sky. But that is perfectly fine!
At least I had a few glasses of smoothie… and guess what? It was so relaxing just for a moment in the morning that I don’t hear “mom, mom, mama, mamammama”.
It is nothing new, but I thought it was so pretty and very tasty! I hope you try it. It is a smoothie, but thick that you can add granola and eat one balanced and delicious breakfast!
- 1/2 cup Blackberries
- 4 Strawberries
- 1/2 cup Blueberries
- 2 Bananas
- 6 oz Vanilla Greek Yogurt
- 1/2 cup Milk any on hand; soy, almond, skim, etc.
- Wash, take the tops of the strawberries, peel bananas, and blend.
Chill in the fridge, if you cannot drink all.
- Add granola if you desire.
You may add raspberries as well.