I have been digging around to find easy recipes to share such as this Vegetarian Paella Stuffed in Peppers.
This one today is the inspiration of Spanish popular dish Paella. There are near hundreds of Paella recipes.
Everyone has their own household traditional way to make it.Â Paella is a typical Spanish recipe and is traditionally cooked in a “paellera“.
A round flat pan with two handles, which is then put on the table for the family to enjoy the meal.
However, I do not own paellera, I cooked it in a regular pan then stuffed paella in the red peppers as you can see from the pictures.
Paella is veryÂ versatile,Â so if you don’t have the exact ingredients or if you find some of them hard to get hold of, substitute them for something similar.
You might know the fact thatÂ TokyoÂ has the biggest seafood market in the world, but Madrid is just behind it in second place.
Many Spanish dishes include a lot of seafood and paella is no different.Â
Most common Paella is of course with some kind of fish, but there are also with meat andÂ vegetablesÂ only.
IÂ chooseÂ to make this Vegetarian Paella Stuffed in Peppers meatless.Â It hasÂ plentyÂ of protein. it is also very simple and perfect for this kind of weather.
So you canÂ substituteÂ and play with differentÂ ingredients depending on what you are having in yourÂ fridgeÂ and pantry.
Be open and experiment. I would say that this is a veryÂ comfortingÂ dish, but also healthy.