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Preheat the oven to 400F. Grease baking pan, or use parchment paper.
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Press each biscuit and stretch. Place flat biscuits on a baking pan.
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Slice, chop, dice all the toppings that you will use on your pizza. If it is cheese pizza, please skip this part.
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Spread a little of pizza sauce on each biscuit, and then sprinkle a pinch of Italian herb mix on each biscuit. This gives a sauce even better flavor and aroma.
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Add cheese and the rest of the toppings that you are using. Add just a bit more cheese and top it with sprinkles of dry basil on each mini pizza. It is optional, you can use an Italian herb mix or vice versa.
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Bake at 400F (200C) for 10-12 minutes in preheated oven.
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Before serving, you can add a dash of crushed red chili pepper on each pizza.