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Ham and Cheese Potato Rolls, Hot Sandwiches
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Author Sandra | Sandra's Easy Cooking
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1
pack
8 rolls Martin's Famous Potato Rolls
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Butter
I used Darty Free Butter
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8
+ slices Smoked Ham
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8
slices
Provolone Cheese
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1
teaspoon
Garlic powder
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1
teaspoon
Dried Parsley
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. Preheat oven at 375F.
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Line the baking pan with parchment paper.
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Open up the Rolls, and on the bottom, roll spread a thin layer of Butter.
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On the butter, place Ham slice (1 slice or more), and cheese, then place the bun tops.
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Melt 1 tablespoon of Butter, and add 1 teaspoon of garlic powder, stir.
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Brush the melted butter on top of the rolls, and sprinkle equally dried parsley.
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Bake for 15 minutes in the preheated oven, or until the cheese is completely melted and the top of the buns looks deep golden in color.
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Remove from the oven and allow it to rest for 3-5 minutes.
If you do not eat ham, use deli chicken or turkey as an alternative option.